Lentils are a nutrient-dense, affordable, and versatile food that can help combat malnutrition.

Each plant-based protein source has its unique nutritional profile and benefits.

Rice is a staple food in Bangladesh, essential for daily nutrition and economic stability.

Its anti-inflammatory properties and immune-boosting benefits make it a superfood.

Kichri is a versatile, one-pot dish made from rice and lentils, with regional variations across India.

Kichri is a complete meal offering a balance of carbohydrates, proteins, and fats.

Lotus Ministry Trust has successfully distributed Kichri, a nutritious meal, to thousands in rural Bangladesh.

Key Takeaways Food relief in Bangladesh must respect regional tastes to be effective and welcomed. Staple foods like rice and lentils are...